How To Make Mickey Acorn Rice Krispie Treats

If you’re looking for a fall treat that’s equal parts adorable and delicious, these Mickey Acorn Rice Krispie Treats are about to become your new favorite kitchen project! They combine the classic gooey crunch of Rice Krispie treats with a fun Disney-inspired twist. As a result, these little acorns are perfect for autumn parties, classroom celebrations, Thanksgiving dessert tables, or even a cozy family movie night. They’re simple enough for kids to make and require just a handful of ingredients. In addition, they come together quickly with no baking required. Whether you’re planning a themed gathering or just want to add a little extra magic to your fall treats, these Mickey-shaped acorns are guaranteed to bring smiles to everyone who sees (and tastes!) them.

Mickey Acorn Bites

Mickey Acorn Bites are delightful, bite-sized treats inspired by Disney’s beloved Mickey Mouse, perfect for fall or holiday gatherings. With their cute and festive design, these acorn bites are easy to assemble, fun to eat, and charming to bring a touch of Disney magic to any occasion.

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Course: Snack

Cuisine: American

Keyword: disney, mickey, snack

Total Time: 1 hour hour

Servings: 12

Calories: 131kcal

Equipment

• Ziploc bag
• baking pan
• large saucepan
• ice cube tray

Ingredients

• 6 cups Rice Krispies Cereal
• 3 tbs salted butter
• 4 cups mini marshmallows
• Tootsie roll
• M&M’s candy
• Chocolate I used a Hershey Kiss

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Instructions

Recipe

• Coat the bottom and sides of an 8×13 inch baking pan with non-stick cooking spray.
• Melt 3 tbs butter in a large saucepan.
• Add 4 cups mini marshmallows and stir constantly until melted.
• Remove from heat.
• Add 6 cups rice krispies cereal to the marshmallow mixture and stir until all the cereal is coated.
• Turn that mixture out into your baking pan.

Assembly

• From your pan of treats, pinch off a small amount of cereal and roll it in the palm of your hand until you have an acorn shape.
• Unwrap one tootsie roll and cut off a small piece to form your acorn stem.
• Place the remainder of the tootsie roll candy on a flat surface and use the bottom of a glass to flatten it into a perfect circle.
• Place the circular tootsie roll onto the top of your cereal acorn to form the cap.
• Use a sharp knife to poke a hole in the center of the circle and insert your acorn stem.
• Place your chocolate inside a Ziploc bag and microwave until just melted.
• Cut the corner of the bag off and set aside.
• Place two M&M ears on each side of your acorn’s tootsie roll cap and press down until an indentation forms.
• Pipe your melted chocolate into the two indentations and affix your M&M candy ears.
• Place your acorn treat upright to allow the chocolate to cool. This will act like a glue to keep the ears attached. I used an empty ice cube tray for this.
• Repeat for as many acorn treats as you’d like.

Nutrition

Calories: 131kcal | Carbohydrates: 25g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 8mg | Sodium: 110mg | Potassium: 19mg | Fiber: 0.1g | Sugar: 11g | Vitamin A: 1019IU | Vitamin C: 9mg | Calcium: 2mg | Iron: 4mg

These Mickey Acorn Rice Krispie Treats are the perfect way to add a little extra magic to your fall celebrations. They’re simple, fun to decorate, and always a crowd-pleaser with both kids and adults. Whether you’re making them for a school party, Thanksgiving dessert table, or a cozy Disney movie night at home, these sweet little acorns bring together creativity and classic flavor in the best way. Once you see how easy they are to make, you’ll want to add them to your list of go-to seasonal treats year after year!