I know we are all looking for ways to do fun things with our Peeps after Easter. I have been posting a couple of recipes to give you some ideas. This Peep Bark is a lot of fun to make, and it is pretty to look at. Best of all, it's great to eat.
Ingredients
- 1 bag of Ghiridelli white chocolate melting wafers
- 1 bag of blue candy melts
- 1 bag of yellow candy melts
- 1 bag of pink candy melts
- 1 bag of purple candy melts
- wax paper
- 8×8 cookie sheet (aff)
- 2 (aff) small pots
- disposable piping bags
- Optional: Wooden Skewer
- peeps
- easter sprinkles
Directions
- Using the small pots, pour 3 (aff) cups of cold water into one of the pots and place on the stove on high heat.
- Once the water starts to boil, place the second pot on top with the white chocolate wafers in the pot.
- While the chocolate is melting, tear off a sheet of wax paper and lay it on the cookie sheet (aff).
- Mix the chocolate with a spoon and once it is melted, pour the chocolate on the cookie sheet.
- In the same pot, add the yellow candy melts. Once melted, pour in a bowl.
- Repeat previous step with the blue, pink, and purple candy melts.
- Pour the four colors into their own disposable piping bags.
- Cut the tips of the bags
- Pipe thick lines across the white layer and once lines have been added, take a wooden skewer, or butter knife and pull through the candy melt to create a ‘winged' design on the bark
- Place some peeps on the chocolate and sprinkle some sprinkles
- Put into the fridge for another 20 minutes before pulling out and breaking into pieces.
Enjoy!