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Easter Recipe: Chocolate Pretzel Peeps

Wondering what to do with those Peeps you got for Easter?  Here’s an easy way to use them that is super cute!

Chocolate Pretzel Peeps

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Servings: 2

Instructions

  • Pour some water into one of the small pots and place on medium heat
  • Add 1 cup of one of the candy melts into the second pot and mix until melted
  • Scoop the melted candy melt into a piping bag and set aside
  • Repeat steps with remaining candy melts
  • Once all is melted, dip the rods into the candy melts and place on the cookie sheet.
  • Cut the tip of the piping bag and drizzle the colors on the rods
  • Sprinkle some sprinkles on the chocolate and then place a peep on the tip of the stick.

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