Easter just got a whole lot sweeter and crunchier! Chocolate Covered Pretzel Peeps are the ultimate sweet-and-salty holiday treat. They come together in minutes with just a handful of ingredients. Whether you’re filling Easter baskets, setting up a dessert table, or just looking for a festive activity to do with the kids, these adorable dipped pretzels are as fun to make as they are to eat. With melted chocolate, colorful Peeps marshmallow chicks, and a little creativity, you’ll have a showstopping spring snack. Everyone will be reaching for it first.
Equipment
- small pot
Ingredients
- 1 bag pretzel rods thick
- 1 pkg Light blue candy melts
- 1 pkg Pink candy melts
- 1 pkg bag of white candy melts
- 1 pkg Yellow candy melts
- 1 pkg pink peeps
- 1 pkg blue peeps
- 1 pkg yellow peeps
- 1 pkg Bright sprinkles
Instructions
- Pour some water into one of the small pots and place on medium heat
- Add 1 cup of one of the candy melts into a second pot and mix until melted
- Scoop the melted candy melt into a piping bag and set aside
- Repeat steps with remaining candy melts.
- Once all is melted, dip the rods into the candy melts and place on the cookie sheet.
- Cut the tip of the piping bag and drizzle the colors on the rods
- Sprinkle some sprinkles on the chocolate and then place a peep on the tip of the stick.
Nutrition
Chocolate Covered Pretzel Peeps are proof that the best treats don’t have to be complicated. You can easily create a snack that’s equal parts adorable and delicious. They’re perfect for gifting, sharing at Easter gatherings, or honestly, just keeping all to yourself – no judgment here! Store any extras in an airtight container and they’ll stay fresh for days, though in our experience they rarely last that long. However you choose to enjoy them, we hope this recipe brings a little extra sweetness to your spring celebration.Â
I love chocolate pretzels, and I must say I’ve tried many different recipes of it. But yours is definitely my favorite! I love it!!