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Mummy Mini Bagels
Mummy Mini Bagels
are a fun and easy Halloween-themed snack. These spooky treats are perfect for parties or as a festive snack for kids.
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Course:
Appetizer
Cuisine:
American
Keyword:
bagels, halloween, mummy
Total Time:
15
minutes
minutes
Servings:
10
Calories:
198
kcal
Equipment
Piping Bag
Wilton #46 tip
knife
Ingredients
10
Mini Bagels
1
package
Cream cheese
Softened
5
Green Spanish Olives
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Instructions
Attach #46 tip to your piping bag and fill with softened cream cheese.
Split your mini bagel in half.
With a knife, cover half of the top of your mini bagel with cream cheese.
Cut a Spanish Olive into round slices and affix two onto the cream cheese for the Mummy's eyes.
Use your piping bag to pipe various lines across the top of the mini bagel representing the shrouds that the mummy would be wrapped in.
Nutrition
Calories:
198
kcal
|
Carbohydrates:
24
g
|
Protein:
6
g
|
Fat:
9
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Cholesterol:
23
mg
|
Sodium:
326
mg
|
Potassium:
73
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
311
IU
|
Calcium:
31
mg
|
Iron:
1
mg