Strawberry Mango Salsa

This fresh and fruity Strawberry Mango Salsa combines sweet strawberries, juicy mango, zesty lime, and a touch of heat from jalapeño for the perfect balance of flavor. It’s a colorful, crowd-pleasing salsa that’s easy to make and incredibly versatile. Serve it with chips, spoon it over grilled meats, or use it as a taco topping for a refreshing twist. Ready in minutes and packed with summer flavor, this salsa is a go-to for parties, BBQs, or light snacking.

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Course: Appetizer

Cuisine: American

Keyword: mango, salsa, strawberry, Strawberry Mango Salsa

Prep Time: 1

Cook Time: 0

Total Time: 1

Servings: cups

Calories: 205kcal

Equipment

1 mixing bowl

Ingredients

1 cup strawberries Diced
1 cup mango Diced
1 tbsp sugar
¼ red onion Diced
1 jalepeno seeded and minced
2 tbsp cilantro chopped
3 tbsp honey
3 tbsp lime juice
Pepper to taste optional

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Instructions

Add the strawberries, mango, sugar, onion, and jalapeño into the bowl.
Cover and chill until serving time.
Just before serving, add the cilantro, honey, lime juice, and pepper (optional).
Toss gently.
Serve immediately.

Notes

This recipe can be served with tortilla chips, cinnamon pita chips, bruschetta, corn chips, or even as a dessert topping.

Nutrition