Split the cheesecake filling into 4 bowls
Add 1 color to each of the 4 bowls, stir to combine
Scoop each of the cheesecake filling into a disposable pastry bag one color in each bag.
Cut the pastry bag tip
Twist the top of the bag so you can easily pipe the cheesecake not the shooter
Begin to add the cheesecake one color at a time
Add the next colors in layers